Reaching Zen

Reaching Zen ©

By 

Michael Casey

How do you get somewhere? You open your door and walk down the street, you may be going shopping for sugar, or you may be popping into church for a chat with God.

You could be feeling lucky and go to Stanley Racing to have a 50p bet, at least smoking is banned now.

To catch the  train to Hogworts in Harry Potter you go to platform 9 ¾ and then away you go on a journey. The Butcher The Baker and The Undertaker is set in Old Forge and Singing Anvil which is a magical place somewhere in the Black Country.  So how do you get there? Well its easy, you just go to the pub. The Bear Tavern just 5 mins away from where I’m talking to you. 

Before you go inside the Bear just pop into the pharmacy and buy a big bottle of perfume, as an apology to your girl. Inside The Bear you ask for 17pints and packet of cheese and onion crisps. The crisps will soak up the 17pints. If you don’t like alcohol or 17 pints is too much then  just have 17 pints of cola. There is no time limit. Once the 17pints have been drunk and you’ve finished picking your teeth you are free to leave.

Outside your head will spin at first, but in seconds, you’ll wonder where you are as the familiar Bearwood Rd will have disappeared and  as for the bear’s head and the stone carved bears’ heads on top of the Bear Tavern  all will have vanished. 

Then your head stops spinning and you are on a different street of shops, you are on, well I cannot tell you the name  of the street you have to read the book. You are though standing outside The Trader and now all 17pints and the cheese and onion crisps are forgot so you go inside for a drink, just one. The Trader is a real ale bastion  in fact Camra just put “I cried” in  its listing, it was that good. Wayne the landlord has a secret in the cellar, it’s a stash of 40 or even 60 year old malt whisky. He stumbled over the hidden stash when he was renovating his pub,

Now if you like your cafes  then there is one just down the road from the Trader, Mark and Gillian got fed up of working in 5 stars, they wanted to see their diners, so they came back home to Old Forge and Singing Anvil where they set up shop, or rather opened a café. Yes you can park your wagon and get a great bacon butty, Big Sid provides the meat and Patrick provides the bread. However with all their skill you are eating Michelin standard food in a small back street of Old Forge and Singing Anvil. 

This is just a  peek of Old Forge and Singing Anvil, home to The Butcher The Baker and The Undertaker. All you need is imagination and 17 pints of lager  and one packet

 of cheese and onion crisps.